In the first six months of 2026, Vietnam recorded 58 foodborne outbreaks an increase of 23 outbreaks compared to the same period in 2025.
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Vietnam’s deputy prime minister has called for “comprehensive and decisive” measures to tackle rising cases of food poisoning.
Pham Thi Thanh Tra said there was a need for stricter school food safety with a focus on the management of kitchens as well as controlling the origin of food supplies and processing conditions.
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